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ABOUT US

WELCOME TO THE
WORLD OF THE 3 BASTARDS!

WELCOME TO THE WORLD OF THE 3 BASTARDS!

Amsterdam, late summer of 2015: After several beers and watching smoke coming from the BBQ, sparks flew and it all came full circle with Kasper Stuart. The BBQ-icon from Antwerp completed our search for a concept that embodied honesty, simplicity and love for the product.

The second Bastard, we had found already a year earlier in Italy – Pizza Guru Guido Medeot had kindled a flame in us for his craftsmanship courtesy of his passion and self-built wood-fired oven Apecar.

The brewer, we never had to search for – he had virtually been put in our cradle. The family-owned brewery with one of the only fire-heated copper brew-caldrons left had from the outset been the cornerstone of everything that we have created. With a lot of love and patience, master brewer Hans Eder brews the highly decorated RASCHHOFER beers.

LINZ

Promenade 25
4020 Linz
Österreich

SALZBURG

Europastraße 1
5020 Salzburg
Österreich

LINZ

Promenade 25
4020 Linz
Österreich

SALZBURG

Europastraße 1
5020 Salzburg
Österreich

What connects these 3 Bastards?
Love, Passion and Fire!

About us

OUR 3
BASTARDS

Glorious-Bastards-Baker-226x300_neu

THE BAKER

in pizza we crust

Glorious-Bastards-Butcher-226x300_neu

THE BUTCHER

quality is no coincidence

Glorious-Bastards-Brewer-226x300_neu

the answer is beer

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SALZBURG